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Coquito NYC is a celebration of Hispanic holiday traditions that bring people together. Our recipe has been passed down for generations, starting with a traditional Puerto-Rican base and evolving into our signature blend. Fundamental coquito ingredients such as milk, eggs, and vanilla, are mixed with a unique blend of spices. We serve our recipe from November 1st to December 31st and offer two ready-to-drink sizes, “Me” and “Fam”. Coquito NYC can be enjoyed straight from the bottle or created from scratch with an at-home kit.

Whichever way you choose to enjoy, we’re sure you’ll be saying “More, please”.

At Home Kit

This is how we fell in love with coquito - cracking the eggs, measuring the vanilla, not letting one drop of the condensed milk go to waste. Bring it back to the kitchen  where it all began with this kit.


4 straws, 4 glass bottles, 1 can of condensed milk, 1 can of evaporated milk, 1 can of organic coconut milk, vanilla extract, our signature blend of spices

Does not include:

eggs, alcohol

Yields 4-6 servings.

Our restaurant partners need support now more than ever. 20% of all sales are going towards ROAR's restaurant relief fund helping to cover costs, support employees, and keeping them in business.